Hot off of a win at this year’s British Pie Awards, which saw this brand-new pie win in the Cold-Eating Savoury Pie category, the Melton Mowbray pork pie purveyors, Dickinson & Morris, have teamed up with ‘The Pie King’, Calum Franklin, once again to launch the King’s Coronation Pie – a celebration of King Charles III’s Coronation. The new pie continues the brand’s long-standing relationship with the Royal Family, with both King Charles III and his mother, Queen Elizabeth II, visiting the Ye Olde Pie Shoppe in Melton Mowbray over the years.

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The Dickinson & Morris Coronation pie takes inspiration from the King’s love of British game and includes outdoor-bred British pork with succulent pheasant, warming chestnut and madeira jelly, finished by hand with intricate, royal-themed pastry detailing by the talented team at Dickinson & Morris.

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The pie is 860g and serves eight people, making it the perfect centre-piece for any Coronation party or celebration this May.

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Dickinson and Morris have been supplying the nation with superior Melton Mowbray Pork Pies for over 170 years, traditionally made using the finest quality ingredients. Encompassing dedicated craftsmanship and a pioneering spirit, the artisan pies are made from outdoor-bred British pork shoulder, a unique blend of white pepper and Brozzi lard from pigs fed on grain, cereal & parmesan whey.  The pies are baked without a supporting tin or hoop, giving the classic bow-sided, artisan shape - a sign of skilled craftsmanship.

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Building on the brand’s range of larger, celebration pies, which saw the first Christmas pie launch back in 2021, Calum, alongside a team of highly talented development chefs, is excited to reprise his role as culinary ambassador to create this showstopping pie.

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Pastry Chef Calum comments, “As a pastry chef with a passion for creating spectacular, great-tasting pies, working with a brand that shares these values and creates products using traditional hand-crafted methods is always a joy. It’s been fantastic to continue my work with Dickinson & Morris and build on the celebration pies range, that we started in 2021, and be part of British history as we celebrate the Coronation of a new King.”

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The pie will be available for pre-order from 3^rd April at porkpie.co.uk for delivery 2^nd – 5^th May. The pie will also be available in-store at Selfridges on Oxford Street and Fortnum & Mason, Piccadilly.